With a focus on fine food and wine, service and style, this innovative restaurant and bar brings together dishes from Malaysia, Thailand and China. This is the only fine dining restaurant in the city to offer authentic Malaysian cuisine. Our talented chefs are masters at creating culinary specialty delights like Beef Rendang, Tom Yam soup, Thai Green Curry, Fried Seafood in XO sauce and Nasi Gorneg, all of which are presented on beautifully decorated plates created by our food carving specialist from Thailand.
营业：12noon to 11pm Sunday to Thursday 12noon to 11.30 Friday and Saturday
